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Aux Vignottes bottle illustration

Aux Vignottes

Grape
Pinot noir
Village
Comblanchien
Suggested cellaring
10 years or more
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Cellaring is counted from the vintage and depends on storage conditions.

Winemaking & ageing

Hand harvested. Whole-bunch vinification in stainless steel tanks, with gentle maceration and little intervention. Aged in concrete eggs and old barrels.

The parcel

In Comblanchien, Aux Vignottes lies across the road from Clos de la Maréchale. Its clay-limestone soil has a high clay content. The wine expresses floral notes. Vines around 60 years old.

Tasting notes

A Pinot Noir from the Aux Vignottes parcel.